Steps to Prepare Award-winning Chicken and mushroom stirfry

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Before you jump to Chicken and mushroom stirfry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, largely in the kitchen.

You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Conserve even more money by air drying and also cool drying your dishes rather than heat drying them.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all do, without difficulty. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to chicken and mushroom stirfry recipe. You can have chicken and mushroom stirfry using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Chicken and mushroom stirfry:

1. Use 250 grams of cubed chicken breast.
2. You need 1 of onion.
3. Get 1 of green pepper.
4. Provide 70 grams of sliced mushrooms.
5. Get 30 grams of cherry tomatoes.
6. Use 2 Tbs of cooking oil (olive/regular)/butter.
7. You need 1 Tbs of salt.
8. Take 1 Tbs of black pepper.
9. Get 1/2 tbs of chilli powder.
10. Use 2 Tbs of curry powder.
11. Use 1 Tbs of chicken spice.
12. Provide 5 Tbs of plain yogurt.

Instructions to make Chicken and mushroom stirfry:

1. Dice onion and slice green peppers and add in large pan.
2. Place large pan on stove with oil/butter on heat with oil or butter and fry.
3. Season cubed chicken breast with salt, black pepper and chicken spice.
4. Add chicken breast in pan and fry til moist.
5. Slice mushrooms and add to chicken fry.
6. Add sliced cherry tomatoes and curry powder. Let fry in low heat and add a little bit of plain yogurt (if you prefer).

The mushrooms used in this recipe are pioppino and black fungus. They contribute an excellent flavour and texture to the dish. There is no correct way to make a stir-fry, so when you make this mouthwatering chicken, zucchini and mushroom stir-fry you simply cannot go wrong! Plus it is a stir fry, and we can think of nothing easier, or satisfying, to cook at the end of a long day. Why don't you give this Chicken and Mushroom Stir Fry recipe a try and let's know how you got on with it.

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